Til and Dry Fruits Laddoo

Til and Dry Fruits Laddoo

Til and Dry Fruits Laddoo

Main Ingredients : Sesame seeds (til), Almonds
Cuisine : Indian
Course : Mithais

Prep Time : 11-15 minutes
Cook time : 0-5 minutes
Serve : 4
Level Of Cooking : Medium

Ingredients
Sesame seeds (til) 1/2 cup
Almonds 1/4 cup
Cashewnuts 2 tablespoons
Raisins 2 tablespoons
Seedless dates 1/2 cup
Dried figs 8-9
Desiccated coconut 2 tablespoons
Green cardamom powder 1/4 teaspoon
Nutmeg powder a pinch

Method
Step 1: Dry roast the almonds till well browned. Remove from heat and set aside. Dry roast the cashewnuts till well-done. Remove from heat and set aside.
Step 2: Chop the dates and figs.
Step 3: Grind together the chopped dates, figs, almonds, cashewnuts, raisins, coconut, cardamom powder and nutmeg powder coarsely. Transfer onto a plate.
Step 4: Spread the sesame seeds on another plate.
Step 5: Divide the ground mixture into twelve equal portions and shape them into small laddoos. Coat the laddoos with the sesame seeds.
Step 6: Serve or place in an airtight container and refrigerate to store.

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