Ari Payasam

Prep Time : 21-25 minutes Cook time : 16-20 minutes Serve : 4 Level Of Cooking : Medium Ingredients Kolam rice 1 cup Jaggery (gur) grated 1 cup Desi ghee 1 tablespoon Raisin 1 tablespoon Cashewnuts 1 tablespoon Elaichi bananas 4 Fresh coconut grated 3/4 cup Green cardamom powder 1 teaspoon Coconut milk (optional) ½...
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Brown Rice Payasam

Prep Time : 6-10 minutes Cook time : 16-20 minutes Serve : Level Of Cooking : Medium Ingredients Brown rice soaked in water for 3-4 hours ½ cup Full cream milk 1 litre Saffron (kesar) 6-8 Cashewnuts chopped 10-12 Raisins 2 teaspoons Dates seeded and chopped ½ cup Sugar 1/4 cup Pistachios 10 Method Step...
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Khus Khus Kheer

Prep Time : 7-8 hour Cook time : 31-40 minutes Serve : 4 Level Of Cooking : Medium Ingredients Poppy seeds (khuskhus or posto) soaked overnight and drained ½ cup Milk 2 tablespoons + 2 cups Rice 4 tablespoons Saffron a large pinch Sugar 1/3 cup Green cardamom powder a pinch Blanched and sliced almonds...
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Old-Fashioned Rice Pudding

TOTAL TIME: Prep: 10 min. Bake: 1 hour MAKES: 6 servings Yield: 6 servings. Ingredients 3-1/2 cups 2% milk 1/2 cup uncooked long grain rice 1/3 cup sugar 1/2 teaspoon salt 1/2 cup raisins 1 teaspoon vanilla extract Ground cinnamon, optional Method 1. In a large saucepan, combine the milk, rice, sugar and salt. Bring...
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Seviyan Kheer

Ingredients 1 cup Broken Seviyan (Vermicelli) 4 cups Milk 3 tbsp Sugar 4 Green Cardamom (Small Elaichi), crushed 2 tbsp Cashew nuts, chopped 2 tbsp Almonds, chopped 2 tbsp Raisins 1/2 tsp Green Cardamom Seeds Powder (Elaichi Powder) Few Saffron Strands (Kesar) Method: Heat a non-stick pan and roast the Seviyan for a couple of...
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Chenna Payesh

Preparation Time: 10 mins Cooking Time: 30 mins Makes 4 servings Ingredients: 250 gms paneer (cottage cheese) , crumbles 60 gms sugar 100 ml water 1 ltr milk 10 gms pistachios , chopped 10 gms raisins (kismis) , soaked 2/3 drops rose water a few rose petals Method: Combine the sugar and water in a...
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Orange Chennar Payesh

Preparation Time: 10 mins Cooking Time: 8 mins Makes 4 servings Ingredients: 1/2 cup orange segments 1/2 cup grated paneer (cottage cheese) 2 cups milk 1/2 cup condensed milk 1/4 tsp cardamom (elaichi) powder Method: Combine the milk and condensed milk in a broad non-stick pan, mix well and bring to a boil. While stirring...
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