Mysore Masala Dosa

Prep Time : 16-20 minutes Cook time : 16-20 minutes Serve : 4 Level Of Cooking : Easy Ingredients Dosa Batter 3 cups Potato bhaji 1½ cups Oil to shallow fry Red chutney Dried red chillies 5-6 Garlic roughly chopped 7-8 cloves Ginger roughly chopped1 inch piece Roasted chana dal (dalia) ½ cup Salt to...
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Kadipatta Chutney

Prep Time : 21-25 minutes Cook time : 16-20 minutes Serve : 4 Level Of Cooking : Medium Ingredients Curry leaves 2 cups Bengal gram (chana) roasted 1/4 cup Black peppercorns 20-25 Tamarind ball marble sized Salt to taste Method Step 1: Roast curry leaves, gram, peppercorns and tamarind one by one till dry and...
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Tomato Idli Upma

Prep Time : 6-10 minutes Cook time : 6-10 minutes Serve : 4 Level Of Cooking : Medium Ingredients Leftover idlis 10-12 Tomatoes chopped ½ cup Onions 1½ medium Oil 2 tablespoons Split skinless black gram (dhuli urad dal) 3/4 teaspoon Mustard seeds ½ teaspoon Curry leaves 15-20 Green chillies chopped 2-3 Salt to taste...
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Buttermilk Sambhar

Prep Time : 11-15 minutes Cook time : 11-15 minutes Serve : 4 Level Of Cooking : Medium Ingredients Buttermilk 1 cup Boondi ½ cup Cumin seeds 1 teaspoon Coriander seeds 1 teaspoon Black peppercorns 6-7 Poppy seeds (khuskhus/posto) 2 teaspoons Garlic cloves 2 Grated fresh coconut ½ cup Oil 1 tbsp + 1 teaspoon...
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Ari Payasam

Prep Time : 21-25 minutes Cook time : 16-20 minutes Serve : 4 Level Of Cooking : Medium Ingredients Kolam rice 1 cup Jaggery (gur) grated 1 cup Desi ghee 1 tablespoon Raisin 1 tablespoon Cashewnuts 1 tablespoon Elaichi bananas 4 Fresh coconut grated 3/4 cup Green cardamom powder 1 teaspoon Coconut milk (optional) ½...
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Sweet Pongal

Prep Time : 11-15 minutes Cook time : 11-15 minutes Serve : 4 Level Of Cooking : Medium Ingredients Kolam rice soaked 1½ cups Split green gram skinless (dhuli moong dal) ½ cup Milk 2½ cups Pure ghee ½ cup Raisins 2 tablespoons Cashewnuts 12-15 Jaggery (gur) 2 cups Scraped coconut ½ cup Green cardamom...
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Rasam Powder

Prep Time : 11-15 minutes Cook time : 0-5 minutes Serve : 4 Level Of Cooking : Easy Ingredients Cumin seeds 2½ teaspoons Coriander seeds 1½ teaspoons Fenugreek seeds (methi dana) ½ teaspoon Black peppercorns 2 teaspoons Whole dry red chilli 5 Oil 1 teaspoon Split pigeon pea (toor dal/arhar dal) 1/3 cup Asafoetida ½...
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Brown Rice Payasam

Prep Time : 6-10 minutes Cook time : 16-20 minutes Serve : Level Of Cooking : Medium Ingredients Brown rice soaked in water for 3-4 hours ½ cup Full cream milk 1 litre Saffron (kesar) 6-8 Cashewnuts chopped 10-12 Raisins 2 teaspoons Dates seeded and chopped ½ cup Sugar 1/4 cup Pistachios 10 Method Step...
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Moong Dal Uttapam

Prep Time : 3.30-4 hour Cook time : 6-10 minutes Serve : 4 Level Of Cooking : Easy Ingredients Whole green grams (sabut moong) soaked overnight 1 cup Ginger chopped 1 tablespoon Green chillies broken 2-3 Fresh coriander leaves chopped 1 tablespoon Fresh mint leaves chopped 8-10 Cumin seeds 1 teaspoon Red chilli powder 1...
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